In a large pot over high heat, combine the potatoes, onion, carrot, beans, tamari OR soy sauce, bay leaf and water. Bring to a boil and reduce heat to low. Simmer for 20 minutes, or until vegetables ...
Blend vegetable oil, sugar, vinegar, ketchup, salt, celery seed, paprika, and dried minced onion in a blender until smooth. ...
Bring the beef broth and water to a boil in a saucepan over high heat. Stir in the cranberry sauce until dissolved. Pour the sauce into a slow cooker set to High.Meanwhile, season the beef roast wit ...
Preheat oven to 350 degrees F.Generously season tenderloin with salt and pepper. Set aside. In a small mixing bowl, whisk together mustard, brown sugar and thyme.Place a large sheet of Reynolds Wrap ...
In a large skillet, heat oil over medium heat. Cook onion, celery, and garlic in oil; stir until soft. Add prosciutto and vodka. Simmer until almost all liquid is gone.Add tomatoes, cayenne, and her ...
Mix soy sauce, oyster sauce, rice wine, sugar, and white pepper together in a small saucepan. Cook and stir over medium-low heat until heated through, about 5 minutes.Mix water and cornstarch togeth ...
In a mixing bowl, combine beer, garlic, parsley, and soy sauce.Marinate meat in the mixture for a few hours to overnight; cover and refrigerate meat while marinating. Cook as desired. ...
Cook angel hair pasta in a large pot of boiling water until al dente.Saute bell pepper, green onion, and bean sprouts until tender-crispy. Set aside.Saute chicken until done. Set aside.Mix peanut bu ...
Stir mango, rice vinegar, lime juice, Thai chile pepper, garlic, and hot chile paste in a bowl until well combined. Cover and let rest 30 minutes. Stir in cilantro.Watch Now ...
Place the yogurt, mayonnaise, sour cream, green onions, and bacon bits in a mixing bowl. Season with parsley, garlic powder, onion powder, horseradish, basil, thyme, pepper, paprika, chili powder, s ...