Boil giblets in water and set aside.Pour fat from pan chicken was cooked in.Add flour to 3 tablespoons of fat and stir until brown.Add stock from boiled giblets.Stir until smooth and thick.Salt and ...
Mix all ingredients together.Store in refrigerator to serve with fresh fruit for dipping. ...
Simmer brown sugar and water; add the rest of the ingredients and cook slowly for about 1 hour.Stir often. ...
Beat the yolk of an egg and place in double boiler. Add the maple syrup and cook until thickened, about 1 minute.Fold in lemon juice and whipped cream. Serve with fruit salads. ...
Mix butter, 1 cup flour and 1 cup sugar.Press into an ungreased pan.Bake at 350\u00b0 for 8 minutes or until golden. Combine confectioners sugar, 2 tablespoons flour and baking powder; add eggs, lem ...
Melt butter.Mix in powdered sugar and flour.Put into square glass baking dish and bake about 10 minutes at 350\u00b0. ...
Mix all ingredients together in a blender.By omitting the milk it will make a great vegetable dip. ...
Cook over medium to low heat until thick.Stir to keep from sticking.While cooling, add about a tablespoon butter or margarine.A couple of tablespoons of mayonnaise or salad dressing may be added.Pou ...
Combine all ingredients, stirring well.Cover and chill thoroughly.Serve with fish or even hot dogs (14 or 15 calories per serving).Good for people watching calories or high blood pressure or diabeti ...