Stir all four ingredients in a medium sauce pan.Mix well and simmer until warmed through.Pour over cooked meatballs or heat meatballs in sauce.To freeze: Double or triple sauce and divide into 3 cup ...
Simmer all ingredients in a 2 1/2- to 3-quart heavy saucepan, uncovered, stirring occasionally, until reduced to about 1 cup, 15 to 20 minutes (sauce will be thin).Cool to room temperature.Serve wit ...
Make sure not to buy the pickled jalapenos.Mix all of the ingredients very well and enjoy.Keeps 1 week covered in the fridge. ...
In a sauce pan, saute the onion and garlic in the oil until soft. (if not using carrot, skip the next two steps).Add the carrots, if using, with a small amount of water.Bring to a boil, reduce the h ...
Cream butter and sugar; cream until light.Add egg yolks; cream well.Add flour, that has been sifted with baking powder, alternately with the milk.Add lemon rind.Turn into deep cupcake pans that have ...
Combine all ingredients.Pour over vegetables (or whatever you are marinating).Marinate the vegetables for at least 15 minutes, then drain well and thread on skewers.Grill, turning the skewers to ach ...
Simmer pineapple juice, 1/4 cup sugar & cornstarch for a few minutes, just until it begins to thicken, stir in peeled, sliced mangos, cook until hot; set aside, stir in 1 teaspoons vanilla.Combine f ...
Combine chicken, celery, pepper& onion in a bowl.Stir in sour cream& salsa.Place lettuce leaf on soft tortilla, top with chicken mixture, and roll up.Cover with plastic wrap.Serve with chips& bean d ...
Preheat broiler.In saucepan, reduce orange juice to 1/2.Add butter, 2 T olive oil, salt and pepper.Blend well, add tomatoes.Brush fish on both sides with remaining olive oil.Salt and pepper.Arrange ...
Preheat oven to 350 degrees.Combine thyme, oregano, salt and pepper; rub over both sides of brisket.In flameproof roasting pan heat oil over medium-high heat; add brisket. Cook, turning once, until ...