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Spicy Pretzels

Mix together oil, dill weed, cayenne pepper, seasoned salt and ranch dressing mix. Pour mixture over pretzels, stir well to coat.Spread onto 2 cookies sheets. Bake at 200 degrees for 2 hours, stirri ...

Mango-Berry Salad With Honey Lime Dressing

In a large serving bowl, combine mango, strawberries and blueberries (do not add raspberries yet).In a small mixing bowl, whisk together honey, lime juice and mint. Drizzle over fruit.Cover bowl and ...

Balsamic Roasted Carrots

Toss carrots with oil and salt in a shallow roasting pan (1 inch deep).Roast carrots in middle of oven, stirring occasionally, until golden and tender, 25 to 30 minutes.Drizzle vinegar over carrots ...

Ham With Blueberry Sauce

Preheat the oven to 350 degrees.Trim the fat from the edge of the ham slice, if necessary.Place the ham slice on a rack in a shallow baking pan and bake for 30 minutes.In a small saucepan, combine t ...

Maple Mustard Glaze For Ham

Combine all ingredients.Tip: When using on ham, bake ham at 400 degrees, cooking approximately 10 minutes per pound.Add the glaze during the last 30 minutes.You can also add the ham dripping (extend ...

Lexington Bbq Sauce

Mix all ingredients in a saucepan and boil slowly for 15 minutes. ...

Portuguese Vinegar Marinade Or Sauce (Molho Escabeche) For Fish

In a skillet, heat the oil over medium-high heat and fry the onion until translucent. Reduce the heat, add the garlic, and cook until it becomes aromatic, about 2 minutes.Add the bay leaf, parsley, ...

Bok Choy With Oyster Sauce

Seperate the bok choy leaves and wash thoroughly.Fill a large saucepan with water and bring to the boil.Stir in vegetable oil, add bok choy and simmer until it is bright green and tender - about 1 m ...

Coconut Shrimp With Sweet Soy And Chili Dipping Sauce

Wash and dry the shrimp on paper towels.Put cornstarch, egg whites and coconut into three separate bowls.Dip shrimp into the cornstarch.Shake off the excess.Dip into the egg white.Dip into the cocon ...

Turkey Marsala

Cut tenderloins in half and flatten to 3/4-in. thickness. In a large resealable plastic bag, combine the flour, 1/4 teaspoon salt and 1/4 teaspoon pepper. Add turkey and shake to coat.In a large non ...

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