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Creamy Ricotta Pasta Sauce

Bring a pot of salted water to a boil over high heat. Cook orecchiette according to package directions, reducing time by 1 minute, about 10 minutes.Meanwhile, combine ricotta cheese, egg, salt, pepp ...

Authentic Thousand Island Dressing

Place eggs in a saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool, p ...

Kohlrabi In Lemon-Cream Sauce

Bring cream to a boil in a medium pot. Add kohlrabi and reduce heat. Cover and simmer until kohlrabi is soft, about 20 minutes.Remove kohlrabi from sauce and place in a bowl; keep warm. Increase hea ...

Easy Raisin Sauce For Ham

Bring water to a boil in a saucepan.Stir raisins into water, reduce heat to medium, and boil until very tender, about 5 minutes.Whisk brown sugar, cornstarch, and salt into raisin mixture and simmer ...

Sweet And Smoky Barbeque Sauce

Mix vinegar, brown sugar, molasses, honey, Worcestershire sauce, rum, mustard, liquid smoke, ground chile, black pepper, garlic powder, and allspice together in a heavy saucepan over medium heat. Br ...

Katie'S Meatloaf Sauce

Stir steak sauce and ketchup together in a bowl; season with salt and pepper. ...

Turkey Gravy With Shallots And Herbs

Heat turkey fat in a medium saucepan. Saute shallot until softened, 3 to 5 minutes. Add flour; mix well and cook, stirring constantly, until lightly browned, 3 to 4 minutes. Stir in turkey stock and ...

Bottled Spaghetti Sauce

Bring a large pot of water to a boil. Add fourteen 1-quart jars; simmer to sterilize. Wash lids and rings in warm soapy water.Puree tomatoes in batches in a blender until smooth. Pour into a large p ...

Spring Salad With Blueberry Balsamic Dressing

Toss spring greens, strawberries, 1 cup blueberries, blue cheese, and walnuts together in a bowl.Blend remaining blueberries, balsamic vinegar, olive oil, honey, and mustard together in a blender un ...

Choy Sum With Oyster Sauce

Bring a large saucepan of water, 1 teaspoon vegetable oil, 1 pinch salt, and 1 pinch sugar to a boil. Add choy sum and cook for 30 seconds. Drain, pressing gently to squeeze out excess water. Place ...

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