Spring Salad With Blueberry Balsamic Dressing - cooking recipe

Ingredients

Salad:
2 cups mixed spring greens
1 cup sliced strawberries
1 cup blueberries
1/2 cup crumbled blue cheese
1/2 cup toasted walnuts
Dressing:
1/4 cup fresh blueberries
1/4 cup balsamic vinegar
1/4 cup olive oil
1 1/2 teaspoons honey
1 1/2 teaspoons Dijon mustard
salt and ground black pepper to taste

Preparation

Toss spring greens, strawberries, 1 cup blueberries, blue cheese, and walnuts together in a bowl.
Blend remaining blueberries, balsamic vinegar, olive oil, honey, and mustard together in a blender until dressing is smooth; season with salt and black pepper. Pour dressing over salad and toss to coat.