Mix all ingredients except milk and vanilla in saucepan. Gradually add milk.Cook over medium heat until thickened.Add vanilla. ...
Microwave cheese and milk in 1 1/2-quart bowl on High 4 to 6 minutes or until smooth, stirring every 2 minutes.Serve over potatoes or vegetables.Makes 1 1/2 cups. ...
Combine sugar and cream in a 4 cup measure.Cook on High 4 minutes or until mixture boils.Add chocolate and butter.Stir to blend.Cook 1 minute on High.Add some of mixture to beaten egg yolks.Stir egg ...
In a 9-inch square pan dissolve gelatin in boiling water. Stir in pineapple, cranberry sauce and wine.Chill until mixture thickens slightly.Fold in pecans.Chill until firm.In small bowl beat cream c ...
In large kettle, combine all ingredients.Heat to boiling. Reduce heat and simmer 15 to 20 minutes.Strain.Makes 25 servings (about 1/2 cup each). ...
Cook giblets in water until tender.When cool, chop them fine.Saute celery and onion in butter.Mix all ingredients and add enough giblet water to moisten thoroughly.This makes enough to stuff a 12 po ...
Combine all ingredients in measuring cup or cruet.Chill. Use to marinate cooked vegetables or a mixed green salad. ...
Blend steak sauce and pineapple in blender until frothy.Pour over steaks and refrigerate for a minimum of 8 hours.Grill steaks on barbecue grill. ...