Hot Cran-Apple Cider - cooking recipe

Ingredients

2 qt. apple cider
1 1/2 qt. cranberry cocktail
1/4 c. brown sugar, packed
4 (3-inch) sticks cinnamon
1 1/2 tsp. whole cloves

Preparation

In large kettle, combine all ingredients.
Heat to boiling. Reduce heat and simmer 15 to 20 minutes.
Strain.
Makes 25 servings (about 1/2 cup each).