In a saucepan combine all ingredients, heat until butter melts and the mixture is smooth. ...
Put meat in skillet and cook until done.Drain off fat.Add onion, celery and green pepper.Cook slowly until done.Add other ingredients and simmer for 20 to 30 minutes. ...
Chill cabbage thoroughly; shred fine.Add about 1/4 cup onion and 9 1/2 cups celery, chopped.Mix all together lightly. ...
Saute onions in butter until soft.Add all remaining ingredients and cook on medium fire for 10 minutes.Let cool and add 1 pound cold ham, sliced thin.Serve on hamburger buns. ...
Combine strawberries and mayonnaise, then fold in yogurt. Cover and chill for 1 hour.Serve over fresh fruit.Makes 3 cups. ...
Wash cranberries; add to boiling water and boil slowly for 20 minutes.Put through sieve, add sugar and cook 5 minutes longer. Turn into mold or glasses.Cover with wax if in glasses.If in mold, cover ...
Combine chili sauce, honey, onion, Worcestershire sauce and mustard in small saucepan.Cook and stir over medium heat until mixture comes to a boil.Reduce heat to low and simmer, uncovered, 5 minutes ...
Cut chicken into bite sized pieces.Place flour in a plastic bag and season with the salt and pepper.Add chicken pieces a few at a time to coat with seasoned flour.Saute chicken in butter and olive o ...