Spaghetti Sauce - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. chopped onion
1/3 c. chopped green pepper
1 can tomato soup
1/2 can water
1/3 c. chopped celery
6 tsp. Worcestershire sauce
1 tsp. salt
1/4 tsp. pepper
1/2 tsp. chili powder
sugar to taste

Preparation

Put meat in skillet and cook until done.
Drain off fat.
Add onion, celery and green pepper.
Cook slowly until done.
Add other ingredients and simmer for 20 to 30 minutes.