In a large bowl, thoroughly mix together all ingredients, reserving the chicken, grapes and pecans for last.Chill.Serve on traditional croissants, Hawaiian rolls, or a bed of lettuce. ...
Peel and chop four eggs; cut remaining two eggs into wedges for garnish.Cook potatoes 5-7 minutes or until tender; drain well.In a large bowl combine eggs, potatoes, apple, celery and onion.Whisk to ...
Preheat the oven to 450 degrees F.In a roasting pan, toss all of the vegetables with the oil, salt, pepper, and dried herbs to coat. Bake about 20 minutes, stirring after the first 10 minutes.Meanwh ...
In a large salad bowl, whisk the first 10 ingredients until blended. Add apples; toss to coat. Place lettuce over the apple mixture (do not toss). Refrigerate; toss just before serving. ...
In a chilled bowl, stir ice cream until softened.Spoon icecream onto a pie shell, spreading evenly. Return to freezer for at least four hours.To serve, warm the fudge topping in a microwave oven acc ...
Cook potatoes till tender, drain, peel and cube.Combine oil, vinegar, shallots and salt.pour over potatoes and refridgerate 3 hours.In small sucepan combine flour, sugar, mustard and salt. Add milk ...
Make the Recipe #299834 (vodka water) by the pitcher. This is used as the base of this drink.fill cocktail glass with ice.Add 1 oz Citron Vodka.pour 1 oz or so vodka water inches.top with a splash o ...
Place chicken meat in food processor and pulse until it becomes very small pieces - remove to large bowl.Add scallions, apples, cilantro, parsley, celery salt and pepper to chicken.Mix in mayonnaise ...
Mix together the veggies and sprouts in a bowl.Whisk together the salt, pepper, lemon juice and olive oil in a separate bowl.Add to the salad and toss well to mix.Garnish with cilantro and sunflower ...
In a small bowl, combine dressing ingredients. Add 1 1/2 teaspoons water, and mix well.To make the salad, place lettuce in a large bowl (or on a large plate). Top with onion, bell pepper, salsa, che ...