Break lettuce in bottom of 8 x 12-inch dish.Layer with celery, green peas, pepper and onion.Fry bacon until crisp; crumble between paper towels.Stir sugar into mayonnaise; spread over top of vegetab ...
Combine beans; divide into four equal batches, about 3 3/4 cups each.To make one batch of soup:Wash one batch of beans.Place in a large kettle; add enough water to cover.Bring to a boil; cook for 3 ...
Stir together Cool Whip and pudding mix.Add remaining ingredients and mix well.Refrigerate until readyto serve. ...
Preheat oven to 350\u00b0.Place hot noodles under cold running water until cool enough to handle; drain and set aside.In medium bowl, combine soup, mustard, milk and 1/2 cup Swiss cheese; pour half ...
Mix cornstarch and liquid in top of double boiler; heat over hot water until thick and clear.Beat egg yolk until thick and lemon-colored; add hot liquid to egg.Return to double boiler and cook until ...
Cook beef & onions together until brown & cooked through, drain fat. Toss all ingredients together with Salad dressings. ...
Dissolve the lemon jello in the boiling water.When cool, add the vinegar and the salt.As it begins to set, fold in the flaked salmon, the celery and the mayonnaise.Chill until firm and serve on cris ...