Combine all ingredients, except salad greens; toss lightly to mix well.Chill.Serve on salad greens.Yields 6 to 8 servings. ...
In food grinder, grind cranberries and navel oranges.To this, add sugar and food color.In blender put small package strawberries and orange juice.Blend until the berries disappear. Add to cranberry ...
Dissolve jello and marshmallows in 3 cups boiling water. Refrigerate until almost set, then fold in pineapple and Cool Whip.Put into mold. ...
Cut avocados, tomato and onion in chunks.Add garlic salt to taste and Italian dressing.You can serve now or let it set overnight. ...
Break lettuce into a large bowl with tight-fitting lid. Layer with next 5 ingredients.Spread mayonnaise over top; seal to edge.Cover and refrigerate.Do not stir until ready to serve. ...
Mix all ingredients well and chill in covered bowl overnight. Serve chilled. ...
Dissolve Jell-O in boiling water in bowl; stir in apricot nectar.Add pineapple and mandarin oranges; mix well.Stir in almonds and cream cheese; spoon into serving bowl.Chill in refrigerator, stirrin ...
Dissolve Jell-O in water. Add blueberries with juice. Let set until it starts to jell. ...
Boil potatoes, peel and mash. Add mayonnaise more or less just for taste. Add onions that are chopped. Dice the apples with peel left on. Add to rest of ingredients. Mix well. Chill. ...