In a medium bowl, mix together the carrots and raisins. Fold in the whipped cream until evenly coated. Store in the refrigerator until serving. ...
Bring all syrup ingredients to a boil in a small saucepan over medium heat. Boil, stirring until sugar has dissolve, about 1 minute. Remove from heat. Let stand, covered, 1 hour at room temperature. ...
Mix roma tomatoes, sweet onion, ketchup, tomato and clam juice cocktail, salsa, cilantro, salsa verde, lime juice, hot pepper sauce, and garlic in a glass salad bowl; cover and refrigerate until col ...
Dissolve gelatin and salt in boiling water.Drain pears and reserve 3/4 cup liquid. Dice pears and set aside.Add pear syrup and lemon juice to gelatin. Place 1-1/4 cups gelatin mixture in a 1 quart m ...
In a small bowl, mix together the mayonnaise, sour cream, red wine vinegar, sugar, milk and poppy seeds. Set aside.Divide the lettuce into 6 individual salad bowls. Sprinkle strawberries over the le ...
Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the macaroni, and return to a boil. Cook the pasta uncovered, stirring occas ...
Tear corner of Ready Pasta pouch to vent, then microwave for one minute.Cut tomatoes in half and combine with pasta, adding in Italian dressing and basil.Season with salt and pepper and top with che ...
Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes. Drain, cool and chop.In a large bowl, mix together the garlic, olive oil, vinegar an ...
Mix self-rising flour, cornmeal, garlic salt, pepper, corn, crabmeat, onion, and eggs together in a bowl; let sit for 10 minutes.Heat oil in a deep-fryer or large saucepan to 365 degrees F (185 degr ...
Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels. Chop into small pieces.Layer iceberg ...