In a food processor or blender process all ingredients together except the salt and pepper until blended and smooth.Add in a little more crumbled feta cheese if you prefer a chunky-style dressing.Se ...
Melt marshmallows in double boiler. Dissolve Jello in boiling water. Add cream cheese, melted marshmallows, and stir well. Let stand until thickened. Add crushed pineapple and juice. Fold in whipped ...
Pick 2 lg. brown bags full of dandelions, or buy 3 lbs., as they shrink a lot during cooking.Wash dandelions well 2-3 times in changes of water, to remove bugs and dirt. Inspect leaves and stems as ...
Whisk together mayonnaise, sour cream, horseradish, vinegar, sugar, salt, and pepper in a large bowl until smooth.Add chives and potatoes and stir to coat.Refrigerate until ready to serve.**Cook tim ...
Tear lettuce into bite sized pieces; Toss lettuce, tomato, beans, tuna, and onion in a large bowl.Whisk together dressing ingredients.Toss dressing with salad just until coated; serve immediately.1 ...
Rip lettuce into bite size pieces.Mix all ingredients in with lettuce and coat with dressing. ...
Preheat oven to 200 degrees Celsius.Bring large saucepan of water to the boil and add the farro. Boil until tender, (about 25 minutes) drain well and place in a large salad bowl.Heat frying pan over ...
Simmer the sweet potato slices in salted water for about 5 minutes until only just turning tender (they cook quicker than ordinary potatoes). Drain, cool, then toss with 2 tbs olive oil and season.H ...
Combine potatoes, celery, eggs, radishes, onions, green pepper and seasonings.Add combined salad dressing and mustard, mix lightly.Chill. Garnish with cherry tomato halves.12 to 14 servings. ...
Pour over ice in tall glass, stir and drink.Garnish with orange slice if desired. ...