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Hot Potato Salad

Boil potatoes.When done, add milk and butter to make mashed potatoes; salt to season.Add diced onions, sliced boiled eggs, sliced dill pickles and a little pickle juice.Stir all together and serve w ...

24 Hour Salad

Cook eggs, salt, vinegar, juice and flour together until thick.Pour over other mixture.Fold in whipped cream.Chill at least 24 hours before serving. ...

Sweet Potato Salad

Boil potato quarters in enough water to cover for 10 to 15 minutes or until tender when pierced with a knife. When cool enough, peel potatoes and place in mixing bowl. In a jar with a tight-fitting ...

Diabetic Chicken Salad(Contains 309 Calories)

Dice the chicken and celery.Mix together and season to taste.Add mayonnaise, mixing well.Serve on a lettuce leaf. Garnish with a slice of olive. ...

Thanksgiving Cranberry Salad

Dissolve Jello in boiling water. Add other ingredients and chill. ...

Tangy Spinach L'Orange(Makes 4 Dozen Appetizers)

In small bowl, combine oranges, onion, oil, vinegar, mustard and sugar; set aside. ...

Pasta Salad

Mix all together.Serve chilled.Can use any Italian dressing you like and add as much or as little of each of the ingredients. ...

Ambrosia Cake

Combine all ingredients in large bowl.Beat until well mixed. Pour into 13 x 9-inch pan, greased and floured.Bake at 350\u00b0 for 30 to 35 minutes.Cover pan with Handi-Wrap.When cooled, frost with C ...

Fruit Cocktail Cake

Mix together eggs, flour, 1 1/2 cups sugar, baking soda and fruit cocktail.Pour into 9 x 13-inch pan.Sprinkle top with brown sugar and nuts.Bake at 350\u00b0 for 40 to 50 minutes or until pick comes ...

Cauliflower Salad

Toss together and chill overnight. ...

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