Cook spinach according to package directions.Drain well. Squeeze out all remaining liquid.Combine spinach and remaining ingredients.Mix and shape into balls.Bake at 325\u00b0 for 12 to 15 minutes. ...
Dissolve lemon gelatin with 3/4 cup boiling water.Cool slightly and beat until light and fluffy.Fold in whipped topping and cottage cheese.Pour into a 9 x 13-inch pan; chill until firm.Dissolve lime ...
In salad bowl, make a layer of each ingredient.Seal with Saran Wrap.Let stand at least 12 hours before serving.Toss before serving. ...
Drain fruit cocktail.Add enough water to make 1 cup.Boil and pour over jello.Add water, orange juice, lemon juice and salt.Place in refrigerator.When syrupy, add fruit and Cool Whip. Makes 1 1/2 qua ...
Dissolve gelatin and salt in boiling water.Add spices and cranberry sauce.Chill until thickened.Fold in oranges and apples.Pour into 6-cup mold or bowl.Chill until firm, about 3 hours.Serve as salad ...
Microwave cream cheese and margarine on High for 5 minutes, until just to boil.Pour over hot broccoli and pasta. ...
Wash spinach; remove stems.Tear in bite-size pieces.In a tall bottle, mix dry ingredients first, then add liquid ingredients, mixing well.Put onion in for flavor, but remove at serving.Makes enough ...
Mix and press into 9 x 13-inch pan 2 cups crushed pretzels, 3/4 cup melted margarine and 3 tablespoons sugar.Bake at 400\u00b0 for 8 minutes.Cool. ...
Mix Jell-O in 2 cups hot water.Let cool.Mix pineapple and pie filling with Jell-O. ...