Butter 9 x 13-inch baking dish.Spread following in layers: pineapple in bottom, sprinkle blueberries over pineapple, 3/4 cup sugar sprinkled over fruits, then sprinkle dry cake mix over sugar.Pour m ...
In a bowl, beat sugar and butter with an electric mixer on medium for 4 minutes.Stir in chocolate and vanilla.Add eggs, one at a time, beating on high speed.Scrape sides of bowl constantly.Transfer ...
Cream butter, sugar, egg and vanilla until light and fluffy. Combine flour, cocoa, baking powder and salt; add alternately with milk to creamed mixture.Stir in 1/2 cup peanut butter pieces. Drop by ...
Mix well.Add to starter.Let stand out of refrigerator 6 to 8 hours.Take out 1 cup and save 1 cup to put in refrigerator. After 3 to 5 days, make again.If not making bread, throw away 1 cup of starte ...
Cream shortening and sugar.Add molasses and egg and beat well.Sift dry ingredients and add to first mixture.Mix well and chill. ...
Preheat oven to 350\u00b0.Grease and flour a 9 x 5-inch loaf pan. Chop walnuts.Grate zucchini.Mix together sugar, eggs, oil, cinnamon, vanilla, baking soda, baking powder and salt.Mix well. Add flou ...
Heat oven to 375\u00b0.Combine sugar and butter.Beat at medium speed until well blended.Add eggs, syrup and vanilla.Beat until well blended and fluffy.Combine 3 cups flour, baking powder, baking sod ...
In a bowl beat sugar and butter with an electric mixer on medium speed about 4 minutes or until fluffy.Stir in chocolate and vanilla.Add eggs, one at a time, beating on high speed after each additio ...
Reserve 20 cookies.Prepare brownie mix according to package directions; stir in remaining cookies.Spread batter in a greased 12-inch pizza pan.Bake in a 350\u00b0 oven for 18 to 20 minutes or until ...
Melt margarine in 13 x 9-inch pan.Add brown sugar and cinnamon.Cover with 2 layers of bread.Beat eggs and milk and pour over bread.Cover pan with foil and let stand overnight in a refrigerator.Bake, ...