Pour over crescent rolls.Top with 1 cup crushed pecans or walnuts for next layer.Bake at 350\u00b0for 12 minutes. Immediately after removing from the oven, sprinkle 6 oz package of chocolate chips o ...
Cream butter and sugar; add eggs.Add remaining ingredients and beat well together.Pour into unbaked pie shell.Bake 12 minutes at 400\u00b0; lower temperature to 300\u00b0 and bake 20 more minutes. ...
Prepare cake mix as directed on box.Bake in a 13 x 9-inch pan.Cool 15 minutes.Poke holes in cake with a fork.Combine milk, sugar and 1/2 cup coconut in pan.Boil and then simmer 1 minute.Spoon over c ...
Melt margarine in a 9 x 13-inch pan. Sprinkle crumbs or oats in pan evenly. Sprinkle coconut next, then nuts, then chips.Be sure they are layered evenly.Pour the milk over all.Bake at 350\u00b0 for ...
Mix all ingredients with enough water to make medium soft dough.Knead well, then roll out until thin.Cut into squares to make 50 pierogi.Place on each square 1 teaspoon filling.Fold in half to make ...
Sift dry ingredients.Add shortening and mix with fork and eggs and vanilla.Mix well.Roll dough out thin; cut into desired shapes.Bake at 375\u00b0 for 8 minutes.Makes about 4 dozen. ...
Cook zucchini in saucepan until tender and crisp.Drain well. Combine zucchini, sugar, milk, flour, vanilla and eggs in blender container.Process until well mixed.Pour in pie shell.Sprinkle with cinn ...
Mix all ingredients together; spread over warm cake.Place very low under broiler with heat turned low.Broil until it bubbles over the surface and becomes brown, but does not burn. Icing for a 9-inch ...
Mix together first 3 ingredients, then add remaining ingredients and mix thoroughly.Chill dough.Form into balls and roll in mixture of 2 tablespoons sugar and 2 teaspoons cinnamon. Bake at 400\u00b0 ...
Melt margarine, add sugar, water and chocolate pieces until melted.Let rest for 10 minutes.Beat in eggs, one at a time. Add dry ingredients.Chill one hour. ...