Combine sugar, eggs and salt.Add milk, vanilla and nutmeg. Pour into uncooked pie shell and bake in a low oven (300\u00b0) for 30 to 40 minutes. ...
Combine all ingredients, cover lightly and leave in cool, fairly dark place.On second day stir with wooden spoon.Fifth day, add 1 cup flour, 1 cup sugar and 1 cup milk.Stir, cover and keep as direct ...
Dissolve gelatin in boiling water.Stir in cold water.Chill until slightly thickened.Mix in 1 cup of whipped topping.Stir in 3/4 cup of sliced strawberries.Pour into pie crust.Chill until firm, about ...
Sprinkle 1/2 nuts in buttered 8 x 8-inch pan.Cover with 1/2 chocolate. Cook butter and sugar over medium heat for 15 minutes for hard candy, 11 minutes if prefer chewy.Count time as soon as pan is p ...
In large bowl, pour boiling water over oats; let stand 1/2 hour.Dissolve yeast in warm water; let stand 5 minutes.Stir salt, molasses or honey and butter into oats.Stir in yeast. Gradually stir in 4 ...
Brown ground beef; drain grease.Add gravy mix, water, garlic and uncooked rice and peas.Cook until peas and rice are done, 15 minutes. ...
Bake cake according to package directions with nuts in a 9 x 13 x 2-inch glass baking dish.Combine condensed milk and cream of coconut.When the cake is done, while it is till hot, punch holes in cak ...
Cream shortening and sugars until fluffy.Add eggs and vanilla; beat well.Sift flour with dry ingredients and add to creamed mixture. Add oats and pecans.Form into long rolls. Wrap in waxed paper and ...
In a saucepan, heat sugar, liquid and butter until slightly thickened, 5 or 6 minutes after coming to a boil. Cool thoroughly in the pan. Add grated coconut. ...
Mix and knead all ingredients (except food coloring) until soft and not sticky.Add more flour if it gets sticky.Add food coloring to each part you want colored or leave white and paint with water-co ...