Heat oil. Add beef and onion, saute until meat is browned. Add tomatoes. Season to taste with salt, pepper, and paprika. Add bay leaf. Pour in stock, cover and simmer for 1 1/2 hours or until beef i ...
Mix all the ingredients together.Pour into a greased 9-inch pie pan and bake at 350\u00b0 for 40 to 50 minutes. ...
Grease one large 8 x 12-inch casserole dish.Line with chipped beef.Wrap each chicken breast with a strip of bacon. Place on beef in casserole.Mix soup and sour cream and pour over chicken.Bake at 30 ...
Mix egg, milk and poultry seasoning in bowl and set aside. Mix flour, dressing mix, salt, pepper and Accent in large bowl with fitted cover (or gallon Ziploc bag).Heat 2 cups oil on stove in large f ...
Trim fat off chops.Brown chops in small amount of shortening in 8-inch pan.Drain fat.Combine onion, caraway, salt, paprika, dill weed, garlic powder and water.Add to pan; cover and cook over medium ...
Mix together all ingredients and top with Pepperidge Farm dry stuffing mix.Top with butter and heat in a microwave to serve. ...
Preheat oven to 400\u00b0.Combine soup mix with bread crumbs. Dip chicken in bread crumb mixture, coating well.In lightly greased pan, put chicken, then drizzle with butter.Bake, turning once, 10 mi ...
Mix salad dressing, mustard and honey.Place chicken on grill or rack of broiler pan.Brush with half of the salad dressing mixture.Grill or broil 8 minutes.Turn; brush with remaining salad dressing m ...
Grease 9 x 5 x 3-inch loaf pan.Combine beef, salt, pepper, onion and milk.Mix thoroughly.Prepare stuffing mix as directed on package.Fill pan with three layers of meat and two layers of stuffing, be ...