Saute onions until brown. (Or you may just add them raw to the roast.)To make the pork roast, heat olive oil in a large pot over high heat. Salt and pepper pork roast, then sear on all sides to give ...
1. Put the chicken in a glass baking dish and pour the brine over the chicken. Cover with plastic wrap and refrigerate for 12-24 hours.2. Remove the chicken from the brine, remove any peppercorns st ...
Lightly salt the pork and rub well with pepper, set aside. Add Water and sugar into small sauce bowl, stir slightly and put on high heat. When water is boiling reduce to low heat and add blueberries ...
Make Sauce:Pour olive oil in medium skillet and add chopped garlic. Heat on medium burner till garlic begins to sizzle. Reduce heat and add chopped onion. Stirring frequently, heat till onion begins ...
Heat chicken and hot sauce in a skillet over medium heat until heated through. Stir in cream cheese (I cube mine so it's easier to melt down) and ranch dressing. Mix in half of the cheddar cheese an ...
Peel and boil carrots until tender. Drain, reserving 1/2 cup carrot water.Slice cooked carrots into medallions.Mix reserved carrot water and remaining ingredients well. Pour over carrots. Chill well ...
combine liver, broth, onion and tyme cover and simmer for about 12 minutes. Drain and tranfer to a food processor, add butter, bacon,cognac and salt and process until smooth.(puree).Figs: Cut the fi ...
Mix Parmesan with bread crumbsBeat eggDip chicken slices in egg then in bread crumbsHeat skillet, add oil and pan fry chicken completely turning over to cook evenlyWhen cooked, put cheese slices on ...
Brush lamb chops with canola oil. Season with salt and pepper. Place lamb chops in individual foil packages or make one large packages. Add onion, orange juice, nutmeg, ginger, pineapple chunks. Pou ...
375 degree oven, /brown sausage in fry pan, crumbling it. drain fat and set aside. saute onions in butter till tender. Add milk and heat till steam rises. cut chream cheese into sm piecess and add t ...