Preheat oven to 350\u00b0F.Melt butter; add chicken and vegetables; cook until chicken is no longer pink.Stir in next three ingredients and spread in unbaked pie shell.Beat eggs well; add cheese, sa ...
Mix the dry ingredients well in a plastic bag, then coat the cut up chicken parts with the mixture.In a cake pan, melt the butter.Place the chicken parts in the pan, but do not crowd them.Bake the c ...
Preheat oven to 500 degrees. If desired, trim off excess fat from roast beef. Season with salt and pepper (and paprika, if desired). Rub meat with vegetable oil.Place meat in roasting pan in preheat ...
Combine water and sugar and heat until sugar has dissolved, stirring, about 5 minutes.Let cool slightly, and then pour over mint leaves.Add lemon juice, cover and steep for 1 hour.Strain, discarding ...
Slice liver in small, thin pieces. Brown the onions in shortening. Stir in the paprika and tomato paste. Add the liver. Cover and simmer over a low flame for 15 minutes, or until the liver is done. ...
Place the onions on BBQ grill.Roast 30 minutes- gas grill, middle shelf; charcoal, indirect heat.Remove from grill onto disposable surface (there will be lots of carbon), cut the bottom off the onio ...
In a skillet over medium heat, combine the olive oil, fennel seeds, and chili flakes and cook until the fennel seeds start to snap and pop.The onion, half of it finely diced and the other half frenc ...
Chop onions and celery.Chop andouille sausage into bite sized pieces and fry together with owen sausage.Saute onions and celery in sausage grease until soft.Melt cheese and cream of mushroom soup.Ch ...
Bring the water to the boil, then stir in the rice and the salt and boil for two minutes.Lower the heat, cover the pan, and simmer for 15 to 20 minutes or until all the water is absorbed, turn off t ...
Preheat oven to 325 degrees.Line a jelly roll pan with foil.Cut sinew off the back of the ribs.Lay ribs onto foil and add 3/4 cup water.Cover with foil.Bake for 3 hours.Raise oven temperature to 375 ...