Amish Baked Chicken - cooking recipe

Ingredients

1/2 cup flour
2 teaspoons paprika
1 teaspoon pepper
1/4 teaspoon dry mustard
3 teaspoons salt
1 cut up broiler chickens or 1 young roasting chickens
1/4 lb butter

Preparation

Mix the dry ingredients well in a plastic bag, then coat the cut up chicken parts with the mixture.
In a cake pan, melt the butter.
Place the chicken parts in the pan, but do not crowd them.
Bake the chicken at 350 degrees for 1 1/2 to 2 hours or until done.