Add a few ice cubes to a highball glass. Pour in liqueurs and drop in a couple maraschino cherries (I add a little of the cherry juice, too). Pour the cream down the sides of the glass and stir ligh ...
Cut tortillas in strips.Mix together soups, milk& chilies.Make layers in a large baking dish, starting with the tortillas at the bottom, then chicken, then soups and ending with the cheese.Bake at 3 ...
Preheat oven to 400\u00b0F.Mix together Bisquick mix, egg whites, water, and half of the garlic salt. Spread the batter into a sprayed 8\"x8\" pan or casserole dish.Cook bell pepper, onion and mushr ...
Halve & squeeze juice from orange into a large Dutch oven; cut rind into wedges & add to pot.Add rhubarb & water and bring to a boil, stirring occasionally; reduce heat, cover and simmer until rhuba ...
To make the pate:In a small, covered bowl, soak the cherries in the brandy overnight at room temperature.Then drain cherries, pressing out brandy, and reserve cherries and brandy separately.In a lar ...
Wash chicken breasts and dip in melted butter.Combine flour and all seasonings in a small bowl.Dredge chicken in the flour mixture.Bake at 350 degrees for about 25 minutes in a convection oven or 35 ...
preheat oven to 350.place one breast in large baggie and flatten to as thin as you can get it without it tearing,repeat with second breast.place breast into lightly oiled baking dishplace ham then c ...
Fry the sausage links in a skillet. When cooked through, slice thinly and set aside.Beat the eggs, cream, salt, pepper and rosemary in a bowl.Mix in the sausage, broccoli and cheese, stirring til al ...
Place herbs and spices in the bottle.Add warm oil.Cover and let stand for 2 weeks.Taste the oil. If the flavor isn't strong enough, add more flavorings. You may leave the herbs in the oil or strain ...
Preheat oven to 350 degrees.Chop all the veggies in bite-sized pieces.Season the chicken with garlic salt, pepper, and a light sprinkle of flour. Brown the chicken in a cast iron or oven safe skille ...