Saute onion and basil in 3 T. of stock until stock evaporates.Add the broth, wine, tomato puree, sugar, tomato paste, and lemon juice.Cook 10 minutes.Season with salt and pepper to taste. ...
Preheat oven to 375\u00b0F.Grease a very large baking sheet; set aside.Combine first four ingredients in a large bowl; mix well.Sift the remaining ingredients together; add all at once to the sour c ...
1.Wash and cut up tomatoes in large cooker(squish them up as you go)Chop onion, celery, parsly and add to tomatoes along with Bay leaf. Cook until tomatoes are completely juiced up.(once it comes to ...
pre-heat oven to 375 degrees.In a large mixing bowl, start with the eggs and lightly beat, add the \"wet\" ingredients in the order listed, sour cream, sugar, milk, lemon zest and lemon juice, mixin ...
Cook bacon on medium heat in a large saucepan until lightly browned and fat is rendered. Use a slotted spoon to remove bacon from the pan. Set on a plate lined with a paper towel.Add the chopped oni ...
Preheat oven to 350 degrees.Beat the egg, egg whites, oil, applesauce, sugar and vanilla until well combined.Stir in zucchini and pineapple.Combine dry ingredients and add to batter until just blend ...
Heat oven to 175 degrees. Place chicken stock in a wok or skillet, and bring to a simmer. Cut fish into pieces about 3 inches square, place in stock, and simmer until just cooked, about 5 minutes. U ...
Preheat oven to 160 celcius.Prepare 5 cm muffin pans.Sift flour, cocoa and baking powder together.Add brown sugar, choc dots and white choc dots.Combine milk, melted butter, vanilla and eggs. Mix th ...
Stir all ingredients in bowl to mix well.Refrigerate overnight.Heat oven to 375.Grease 2\" muffin tins or use paper fillers.Spoon batter into cups, filling each 2/3 full.Let batter stand 20-30 minut ...
Heat the oven to 350 degrees and grease a 12-cup muffin pan.In a large bowl, mix together potatoes, eggs, sugar, oil, water, zest, and vanilla with a wooden spoon.In another bowl, whisk together flo ...