Combine first 5 ingredients; set aside. Sift dry ingredients into bowl. Cut in shortening to resemble coarse crumbs. Combine egg and milk; add all at once to flour mixture. Stir just until moistened ...
In skillet cook onion, green pepper and garlic in margarine until tender.Add undrained tomatoes (cut up), parsley flakes, bouillon granules and hot pepper sauce.Simmer, covered, for 10 minutes.Blend ...
Mix flour, sugar and baking powder. Then add butter, milk, eggs and vanilla.Bake at 425\u00b0 in muffin or corn stick rings until done. ...
Mix all ingredients in a large pot and cook on medium heat. Do not let boil because of the cream.Sprinkle parmesan on top. ...
Sift together sugar, flour and 1/2 teaspoon salt.Add eggs and vanilla.Mix until well blended.Stir in nuts and 1 cup oleo. Pour into a greased and floured 9 x 13-inch baking pan.Bake at 350\u00b0 for ...
Beat together egg, milk and oil.Add dry ingredients and mix gently.Stir in apples.Fill greased muffin tins 2/3 full and bake for 20 to 30 minutes in a 400\u00b0 oven. ...
Sift flour and mix all ingredients. Blend well and pour in greased tube pan. Bake 1 hour and 20 minutes at 325\u00b0. ...
Mix jello with boiling water.Add strawberries, pineapple, lemon juice, bananas and nuts.Put half of the mixture (2 to 2 1/2 cups) in an 8 x 12-inch pan.Put in refrigerator until congealed.Pour sour ...
If frozen fish is used, thaw, rinse and dry.Mix Rice Krispies, salt, pepper and parsley flakes.Pour margarine in shallow pan.Dip fish in margarine and coat with crushed Rice Krispies.Place in a sing ...
Combine ingredients (except raisins) in ungreased 9 x 13-inch pan; mix well.Bake 20 to 25 minutes at 250\u00b0.Stir occasionally. Remove from oven.Stir in raisins.Cool.Store in tightly covered conta ...