Rocky Road Nut Cake - cooking recipe

Ingredients
    1 3/4 c. sugar
    1 1/2 c. flour
    1/2 tsp. salt
    4 eggs
    1 tsp. vanilla
    1 1/2 c. walnuts, chopped
    1 c. oleo, melted
    4 c. miniature marshmallows
    1 c. brown sugar, packed
    1/2 c. oleo
    1/3 c. milk
    1/2 tsp. salt
    1 c. sifted powdered sugar
Preparation
    Sift together sugar, flour and 1/2 teaspoon salt.
    Add eggs and vanilla.
    Mix until well blended.
    Stir in nuts and 1 cup oleo. Pour into a greased and floured 9 x 13-inch baking pan.
    Bake at 350\u00b0 for 35 to 40 minutes.
    Sprinkle with marshmallows.
    Combine brown sugar, 1/2 cup oleo, milk and 1/2 teaspoon salt in a saucepan.
    Boil 3 minutes.
    Add powdered sugar.
    Mix until smooth. Drizzle over marshmallows.

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