Rocky Road Nut Cake - cooking recipe
Ingredients
-
1 3/4 c. sugar
1 1/2 c. flour
1/2 tsp. salt
4 eggs
1 tsp. vanilla
1 1/2 c. walnuts, chopped
1 c. oleo, melted
4 c. miniature marshmallows
1 c. brown sugar, packed
1/2 c. oleo
1/3 c. milk
1/2 tsp. salt
1 c. sifted powdered sugar
Preparation
-
Sift together sugar, flour and 1/2 teaspoon salt.
Add eggs and vanilla.
Mix until well blended.
Stir in nuts and 1 cup oleo. Pour into a greased and floured 9 x 13-inch baking pan.
Bake at 350\u00b0 for 35 to 40 minutes.
Sprinkle with marshmallows.
Combine brown sugar, 1/2 cup oleo, milk and 1/2 teaspoon salt in a saucepan.
Boil 3 minutes.
Add powdered sugar.
Mix until smooth. Drizzle over marshmallows.
Leave a comment