Line a 8x12\" baking pan with foil. Place the salmon in the pan.In a bowl, combine the soy sauce, rice vinegar, lemon juice, hoisin sauce, fish sauce, sesame oil, chili paste, scallions, garlic, and ...
Pre-heat oven to 375 degrees.Line baking sheet with parchment paper.Roll pastry on floured surface to 1/8 inch.Place 1/2 the spinach on pastry lenght wise and top with salmon, mushrooms and 1/4 cup ...
Preheat oven to 180C/350\u00b0F.Sift flours, baking powder and salt and mix evenly.Melt the honey in a small saucepan on low heat.Put in an electric mixer, or use a hand blender with a mixing bowl; ...
Mix dry together salt, flours, nutmeg, cinnamon and baking powder.Beat egg in a bowl, then add honey, oil/milk, and milk.Stir together until just blended (don't overstir!) and lumpy.Add raisins and ...
Cut the fish filets in equal size pieces (so they cook evenly). Lay the fish into an 8 x 8 baking dish, and squeeze half a lime over the fish. Add garlic, cumin, smoked paprika, and one tablespoon o ...
Grease muffin pans and place 1/2 teaspoon of butter and 1 teaspoon brown sugar in each cup.Sift flour, baking powder, salt and cinnamon together.Beat egg; add milk, shortening and remaining 1/2 cup ...
Use standard canning procedures.Place bananas and lemon juice into a saucepan. Mix well.Stir in pectin. Add butter to reduce foaming.Bring to a full rolling boil on high heat, stirring constantly.Ad ...
Soak oats in milk for 1 hour.Add remaining ingredients, mix with fork until just moistened.Divide equally among 12 muffin tins that have been sprayed with non-stick spray or muffin liners.Bake in 40 ...
In a large bowl, combine the flour, 5 tablespoons sugar, poppy seeds, baking powder and salt.In another bowl, combine 1/2 cup lemonade concentrate, milk, butter and egg until blended. Stir into dry ...
Boil eggs 20 min let cool then peel and cut in half put yolk in a separate bowl put in mustard, vinager and sugar and mix do not use mixer. put in egg halves keep in fridge until ready to serve. ...