Preheat oven to 375F and line a 12 piece muffin pan with paper cups.In a large bowl mix the dry ingredients.I a medium bowl mix the wet ingredients.Fold the wet ingredients gradually into the dry in ...
Heat grill up to medium high.Brush corn, green onions and poblano chile with olive oil and place on grill. Grill until nicely charred. The poblano should be black. This will take about five minutes, ...
In a large bowl, cream the butter with the sugar until fluffy; beat in the egg, then the vanilla.Sift or stir together the flour, baking powder and salt. Add to the butter mixture alternately with t ...
Combine 2 tbs soy sauce, rice wine, 2 tsp cornstarch, baking powder in a bowl. Mix well. Add beef & stir to coat. Let marinate for at least 10 minutes.Combine broth, ketchup, hoisin, 1 tbs soy, Worc ...
In a small nonstick skillet (I use 8-inch), over medium heat, saute the onions until translucent.Add the tomatoes, salt and pepper and cook, stirring occasionally for 5 minutes.Add basil and cook 2 ...
Mix the first 4 ingredients with your hands.Evenly distribute into cups of a muffin tin, I used a jumbo tin, so I got 4\"muffins\".Pour barbeque sauce on top of each.Bake at 350F for 15-20 minutes.S ...
Pound the chicken flat to achieve an even layer and to promote even cooking.Dredge in flour with salt and pepper to taste.Heat a large saute pan over medium-high heat. Add the clarified butter and h ...
Preheat oven to 400\u00b0F.Beat egg slightly in mixing bowl.Mash bananas and deposit in mixing bowl.Combine rest of ingredients with egg and banana until just moist.Spoon mixture into 12 paper muffi ...
Drain salmon and mash.Add relish,onions, cream,salt and pepper.Shape into 12 balls.Roll in corn flakes.Place in baking pan.Bake in a pre heated 350F degree oven for 35 minutes. ...
Brown ground beef with onion. Remove from heat.Add flour, sugar, basil, salt, garlic powder and pepper. Mix well.Stir in beef broth, tomato paste and mushrooms. Return to heat and simmer 10 minutes, ...