Get out a very large bowl.Shred the cabbage by hand, or in a food processor and place in bowl.Add the diced tomatoes, sliced onions and diced cucumbers.Add both cans of sliced beets, including all t ...
Drain salmon, reserving liquid.Remove skin and bone.Add enough milk to salmon juice to make 2 cups liquid.Melt butter; blend in flour.Add milk and salmon juice.Cook until smooth and thick.Add onion, ...
Preheat oven to 400\u00b0. Grease 8 muffin cups or line with paper bake cups. Set aside. ...
Mix all ingredients.Grease muffin pan or baking loaf pan. Pour in batter.Bake at 350\u00b0 until brown, about 25 minutes. Makes 6 medium muffins. ...
Cream butter; add sour cream.Gradually add biscuit mix, stirring until dry ingredients are moistened.Spoon into lightly greased (or sprayed) mini-muffin pans, filling 2/3 full.Bake at 350\u00b0 for ...
Mix all ingredients together.Bake in muffin pan for 20 minutes at 350\u00b0.(Moist and fruity!) ...
Cook sugar, dates, eggs and oleo in skillet slowly for 10 minutes, stirring constantly.Remove from heat to let cool until you can handle.Add Rice Krispies, nuts and vanilla.(You can handle this mixt ...
To make the crust, mix together flour, 1/2 c. walnuts, graham cracker crumbs and butter. Press into an 8 inch square pan or quiche dish. Bake 5 minutes at 350\u00b0. Cool. To make the filling, cream ...
Combine flour, baking powder and salt in a bowl.In another bowl toss 2 tablespoons flour mixture with berries.Beat butter and 1 cup sugar in larger bowl until light and fluffy.Beat in eggs one at a ...
Beat egg.Add sugar and butter, then add remaining ingredients.Sprinkle 1/2 teaspoon cinnamon, mixed with 5 tablespoons sugar on top.Bake at 400\u00b0 for 20 minutes. ...