Mix flour, baking powder, baking soda, salt in bowl.In second bowl, mix peanut butter, eggs, sugar, bananas.Add flour mixture to banana mixture and stir until smooth.Add chocolate chips and mix.Scoo ...
Crush crackers.Place on waxed paper.Leave 1/2 cup for mixing with other ingredients.Cut dates, marshmallows and pecans into small pieces.Add milk until well blended.Add 1/2 cup cracker crumbs.Pour o ...
Mix all ingredients together, except apples and pecans, until well blended.Then fold in apples and pecans.Pour into Bundt pan, heavily coated with Crisco and flour.Bake at 350\u00b0 for 1 hour and 1 ...
Stir together dry ingredients well, including sugar.Mix applesauce, eggs, oil, raisins and nuts; stir into dry ingredients.Mix only until blended.Pour into lined muffin cups (fill 1/2 full) and bake ...
Mix 2 ingredients together until smooth. Divide into muffin cups. Bake at 350\u00b0 for 18 to 21 minutes. ...
Pour 2 cups boiling water over Shredded Wheat and raisins. Let stand until cool. Cream the oleo and sugar. Add Shredded Wheat, raisins and egg.Mix well.Slowly sift flour (with baking soda added). Al ...
Mix dry ingredients. Mix eggs, shortening and buttermilk. Mix all ingredients together. Store covered in refrigerator. When ready to use, fill muffin cups 2/3 full.Bake at 350\u00b0 for 15 to 20 min ...
Grease the bottoms of muffin pan or use paper baking cups. Sift flour with 1/2 cup of sugar, baking powder and salt in a large mixing bowl.Put cranberries in another bowl and add remaining 1/2 cup o ...
Heat oven to 350\u00b0.Grease muffin cups or use paper liners. Measure all ingredients into large mixer bowl.Blend 1/2 minute on low speed, scraping bowl constantly.Beat 3 minutes at high speed, scr ...
Heat oven to 400\u00b0 (moderately hot).Blend ingredients, then beat vigorously for 30 seconds.Fill well-greased muffin pans 2/3 full.Bake 15 minutes.Makes 12 muffins. ...