Rinse filets. Pat them dry and salt and pepper them. Put the flour in a flat dish and pass the fish over it to get a thin coat. Set aside.Heat 2 tablespoons of olive oil in a pan and put in garlic, ...
In a salad bowl, combine tomatoes, onion, herbs, oil, capers and lemon zest.Cook pasta in boiling salted water until al dente. Drain.Toss feta and pasta through salad mixture. Season to taste. Serve ...
Heat oil in a large skillet on high heat. Brown chicken in 2 batches for 2-3 mins, until cooked through. Remove from pan.Saute peppers and onion in same pan for 1-2 mins. Stir in tomatoes and chili ...
Toss chicken in flour, shaking away excess. Heat oil in large saucepan on medium-high heat. Cook chicken, in batches, until browned. Remove from pan.Add onion, garlic, nuts, chili pepper and bacon t ...
Place the salmon and wine in a medium skillet on medium heat. Season. Cover and simmer for 10-15 mins until cooked through. Cook potatoes in boiling salted water for 15-20 mins until tender. Drain; ...
Heat oil in a large skillet on high heat. Cook chicken in batches, for 2-3 mins until browned all over. Remove from pan.Cook onion in same pan on medium heat for 5 mins, until softened. Add garlic a ...
Preheat the oven to 350\u00b0F. Line a 12 cup muffin pan with paper liners. Cream the butter and marzipan for 4-5 mins with 1/2 cup sugar, the vanilla and a pinch of salt. Beat in the eggs, 1 at a t ...
Line a baking tray with parchment paper. Arrange macadamia nuts on prepared pan. In a medium saucepan, combine 1/2 the sugar and 1/2 cup water. Stir over low heat to dissolve sugar. Bring to a boil ...
Combine macadamia nuts, lemon zest, lemon juice, herbs, garlic, coriander, panko and salt. Add melted butter and mix to combine. Press onto 1 side of fish fillets.Preheat broiler. Heat olive oil and ...
Preheat oven to 350\u00b0F. Lightly grease a 6-cup muffin pan with oil.Cream margarine and 1/3 cup sugar until light and fluffy. Add egg, beating well. Fold in flour, apple and milk until just combi ...