Preheat oven to 400\u00b0.Grease muffin cups or line with paper baking cups.In large bowl, combine flour, sugar, baking powder, baking soda and salt.Gently add yogurt, milk and blueberries. Stir jus ...
In medium bowl, combine V-8 juice, cereal, carrots and raisins; let stand 5 minutes.Add remaining ingredients; stir until just mixed. ...
Peel and halve eggs.Place yolks in medium mixing bowl. Blend in remaining ingredients and whip with mixer untilfluffy. Fill egg whites generously.Top with paprika, sliced olives or tiny shrimp.Serve ...
Combine morsels togetherin saucepan.Stir constantly until melted on low heat.Removefromheat, stir in noodles and peanuts.Mix quickly.Spoon onto wax paper and let cool. ...
Preheat oven to 400\u00b0.Grease 12 muffin cups. ...
Mixmayonnaise and cheese together.Line pie pan with biscuits. Slice 4 or more tomatoes over biscuits.Saute green pepperandonion; sprinkle over tomatoes.Spread cheese and mayonnaise over top. Bake at ...
Beat the eggs separately.Mix the butter and sugar together; add egg yolks, then milk, flour, whites of eggs, cream of tartar and soda and lastly, fruit. ...
Preheat oven to 325\u00b0.Butter a 9-inch pie plate (or decorative quiche plate).Lay cranberries on bottom of plate; sprinkle with brown sugar and nuts.In a medium bowl, beat egg until thick.Add sug ...
Combine and sift together flour, sugar and salt.Add remaining ingredients and bake 45 to 60 minutes at 350\u00b0. ...
Mix everything together in a pot.Cook on a low heat on stove for 5 minutes. ...