Cream butter and sugar, add eggs and vanilla, mix well.Stir in applesauce.Mix flour, baking soda and spices.Stir into creamed mixture.Fold in nuts.Fill greased or paper lined muffin cups 3/4 full.Ba ...
Preheat oven to 180C (160C for fan assisted).Line a muffin tin with 12 liners.Sift dry ingredients into a large bowl, using the back of a spoon to push the light muscovado sugar through a sieve.Comb ...
Preheat oven to 350\u00b0.Oil and flour muffin cups.Beat mashed banana and egg until creamy.Add the milk and oil; beat well.Add flour, baking soda and baking powder; beat well.Gently blend in bluebe ...
Combine flour, sugar, baking soda, cinnamon, and salt.In a separate bowl, combine egg, oil, milk, lemon juice and vanilla, mix well.Stir the wet ingredients into the dry until just moistened.Fold in ...
Pre heat oven to 200'C.Grease 12 one third cup muffin holes.Sift flour into bowl.Combine melted butter,egg, milk and chives in a jug.Mix well and pour into flour.Use a large metal spoon to stir gent ...
Preheat the oven to 210 deg C.Grease a 12-cup muffin tin[the BIG muffin size] or use large paper cases.Sift the self-raising flour with the baking soda, salt and cinnamon into a bowl, then add the w ...
Pour V-8, tomato paste, and 1/8-1/4 sour cream (depending on how creamy/spicy you want it) into a saucepan and whisk together until combined.Stir constantly on medium to medium high heat until desir ...
Combine first 5 ingredients in a large bowl; stir well. Stir in cranberries.Spoon batter into lightly greased miniature (1 3/4\") muffin pans, filling full.Combine sugar and cinnamon; sprinkle on mu ...
Preheat oven to 350\u00b0F.In a small bowl combine flour, baking soda, salt, and cinnamon. In a large electric mixer bowl cream together the tahini and brown sugar; add the egg and beat until smooth ...
Boil eggs hard.Let cool and cut in half, remove yolks.Finely chop shallot, gherkin and olives.Combine egg yolks and yoghurt until smoot, mix in chopped shallot, gherkin and olives.Fill egg halves an ...