Combine ingredients; mix well.Pour into greased and floured tube cake pan and bake at 350\u00b0 until done. ...
Prepare home canning jars and lids according to manufacturer's directions.Combine all ingredients in a large sauce pot.Bring it to a boil; reduce heat and simmer about 2 hours or until mixture thick ...
Mix all together and put in muffin pan.Bake at 350\u00b0 until lightly brown.Makes 6 muffins. ...
Cut and wash squash.Cook squash in water for 15 to 20 minutes.Drain well and mash.Measure 2 cups and combine squash, eggs and butter and stir well.Set this aside.Combine remaining ingredientsin a la ...
Pour boiling water over 100% bran cereal and let cool.Cream sugar and shortenings.Add eggs, cooled 100% bran and buttermilk. Add dry ingredients.Add All-Bran.Stir until moistened well. Store in cove ...
Grate lemon peel and ginger; mix with sugar.Add butter and beat until smooth.Add eggs and sour cream.Add nuts and dry ingredients by folding gently.Bake at 400\u00b0 for 20 minutes in greased tin. ...
Grind fish in food grinder.Grate onion on fine side.Add eggs, pepper and salt, butter and beat in milk gradually.Put into 9 x 9 x 2 1/2-inch loaf pan.Bake for 1 hour at 350\u00b0 to 375\u00b0. ...
Cut hard-cooked Eggs lengthwise.Remove yolks and mash.Then blend together with dressing mixture.Then add the crumbled bacon. Blend together then fill the egg whites. ...
Put 1 tablespoon butter in pan, then simmer 1/2 cup celery and onion.Add to crab mixture.Add 1 or 2 raw eggs.If mixture is too wet, add a little cracker meal.Season with salt and pepper. Roll and di ...
Mix marshmallows with milk.Heat to melt marshmallows and add remaining mixture.Make rolls and roll in graham cracker crumbs. Refrigerate.Makes 8 to 10 small nut rolls. ...