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Cherry Nut Salad

Fold cherries, pineapple and nuts into condensed milk, that has been mixed with lemon juice.Let set overnight in refrigerator.Fold red food coloring in Cool Whip and then fold into salad.Let set in ...

Tofu And Egg Ramen Noodle Bowl

Drain tofu and pat dry. Cut into 1\" cubes and set aside.Scramble two eggs and fry in a greased pan until fully cooked and flat like an omelet. Cut into strips and set aside.Heat oil in a Dutch oven ...

Morning Glory Muffins

Combine first 5 ingredients in a large mixing bowl; stir in carrots and next 4 ingredients.Make a well in center of mixture. Combine vegetable oil and remaining ingredients.Add to flour mixture, sti ...

Pina Colada Muffins

Use electric mixer.Prepare cake as directed on box.Stir in remaining ingredients and mix 1 minute.Use muffin cups or grease muffin pans well.Preheat oven to 350\u00b0.Bake for 15 to 20 minutes.I fro ...

Salmon Loaf

Combine ingredients.Shape into loaf and bake in a greased baking dish at 350\u00b0 for 30 minutes. ...

Easy Bran Muffins

Mix dry ingredients well; stir in raisins.Add oil, milk and egg.Mix lightly, not too much.Drop by spoon into greased and floured muffin cups.Bake at 425\u00b0 for 20 minutes.Makes 12 medium muffins. ...

Salmon Bake

Preheat oven to 400\u00b0 to 450\u00b0.Wash and pat dry salmon steaks. Place on sheet of foil.Cut apple into thick slices and place on top of salmon.Sprinkle with nutmeg (to taste) and wrap foil ove ...

Chocolate Chip Muffins

Heat oven to 400\u00b0.Grease or line bottoms of 12 muffin cup tin.Combine first 4 ingredients.Stir in remaining ingredients until dry ingredients are moistened.(Batter will be lumpy.) Fill cups 2/3 ...

Salmon Noodle Romanoff

Prepare noodles.Add to salmon, mushrooms, cottage cheese, onions and dill weed.Spoon into 1 1/2-quart buttered casserole. Top with cheese.Bake at 350\u00b0 for 15 to 20 minutes.Serves 4. ...

Blueberry Muffins

In a large bowl, combine flour, sugar, baking powder and salt. Stir in blueberries.Add milk, eggs and butter; mix just until dry ingredients are moistened.The batter will be lumpy.Do not overbeat.Sp ...

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