Using a fork, beat all ingredients in the order in which they are listed.Do not overbeat or overbake.Makes 12 muffins.For best results, use cupcake liners.Bake at 400\u00b0 for 20 to 25 minutes.Cool ...
Mix dry ingredients and add to liquids.Use amount of water to make batter that will stay on fish. ...
Combine apples and sugar and let stand.Beat eggs slightly. Beat in oil and vanilla.Combine sifted flour, baking soda, cinnamon and salt.Stir in alternately with apple-sugar mixture. Stir in nuts.Pou ...
Mix cereal, flour, brown sugar, cinnamon, baking powder and baking soda in large bowl.Stir in remaining ingredients just until moistened.Spoon into medium size muffin tins with only bottoms greased. ...
Peel eggs; cut in half lengthwise.Place yolks in a bowl. Stir in next 8 ingredients.Transfer yolk mixture to pastry bag and pipe into eggs white halves.Can spoon in carefully.Before serving sprinkle ...
Add any spices you like (hot pepper and salt).Cook until thick.Put in jars and seal. ...
In a large bowl combine the flours, sugar, baking power and cinnamon.In a medium bowl, beat together egg, milk and oil. Pour the liquid ingredients into the dry ingredients and combine until just mi ...
Cream the butter and sugar until fluffy. Add bananas, milk, vanilla and eggs; blend well. Stir in flour, bran, baking powder and salt. Blend until moistened. Stir in walnuts.Stir into 12 greased muf ...
Combine all the ingredients in a 2-quart casserole.Cover tightly and cook on High for 6 to 9 minutes, or until heated through.Serve each 3/4 cup portion with 2 Melba toasts. ...
Melt the butterscotch and chocolate chips in double boiler. Stir in noodles and nuts.Drop by spoonfuls onto waxed paper. Let set 1 hour. ...