Mix together.Roll into 24 balls the size of a quarter. Refrigerate until firm while preparing filling. ...
Heat oven to 400\u00b0.Grease bottom of muffin pan or use muffin paper cups.Beat egg.Stir in milk, oil and salt.Add egg.Add baking powder, flour and sugar.Mix together all ingredients. Batter should ...
Cut 1/2 way in the tomato in several spots. Wrap in aluminum foil. Cut butter and place in foil also. Wrap good and cook until tender. ...
Mix sugar, eggs and shortening.Add dry ingredients alternately with tomato soup. ...
Divide the quantities by 450 and you will have plenty of mincemeat for two 10-inch pies. ...
In water, put beef, carrots, parsley, celery, onion and bay leaf and simmer, uncovered, for 3 hours. Remove beef and carrots and strain. Combine remaining ingredients. Cook, covered, for 45 minutes. ...
In a medium mixing bowl, stir together all-purpose flour, whole bran cereal, Parmesan cheese, snipped chives, baking powder, salt and Italian seasoning.Make a well in the center of the dry ingredien ...
Stir together all dry ingredients.In small bowl, combine buttermilk, egg whites and oil.Add to dry ingredients; stir until moistened.Add apples.Spoon about 1/4 cup batter into muffin pan that has be ...
In a large mixing bowl, sift together the flour, salt, baking powder, cinnamon and nutmeg.In a small bowl, whisk together the eggs, oil and orange juice and add to the flour mixture.Before the flour ...
Mix bran cereal, sugar, flour, baking soda and salt in a large bowl.Add eggs, oil and buttermilk.Mix well.Grease muffin tins and fill 2/3 full.Bake at 400\u00b0 for 15 to 20 minutes. ...