Tomato Soup Cake - cooking recipe
Ingredients
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1 c. sugar
1 egg
1/2 c. shortening
1 tsp. baking soda dissolved in
1 can tomato soup
1-1/2 c. flour
pinch of salt
1 tsp. baking powder
1/2 c. raisins
1/2 c. nuts
Sprinkle of nutmeg, cinnamon and cloves
Preparation
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Mix sugar, eggs and shortening.
Add dry ingredients alternately with tomato soup.
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