Tomato Soup Cake - cooking recipe

Ingredients
    1 c. sugar
    1 egg
    1/2 c. shortening
    1 tsp. baking soda dissolved in
    1 can tomato soup
    1-1/2 c. flour
    pinch of salt
    1 tsp. baking powder
    1/2 c. raisins
    1/2 c. nuts
    Sprinkle of nutmeg, cinnamon and cloves
Preparation
    Mix sugar, eggs and shortening.
    Add dry ingredients alternately with tomato soup.

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