Preheat the oven to 400\u00b0.Mix together the flour, sugar, baking powder and salt in a bowl.Combine the eggs, oil and milk and stir into the dry ingredients until just moistened.Stir the berries i ...
Cook tomatoes, onions, celery and parsley together until soft. Also cook the bay leaves and cloves in this mixture.Strain. Mix flour, sugar, salt and pepper with 2 cups water to form a paste.Add flo ...
Combine flour, baking powder and salt; set aside in large bowl. Mix sugar, oil and vanilla; add eggs and mix well until well blended.Add 1/2 flour mixture to sugar mixture and mix well. Stir in appl ...
If using fresh tomatoes, core and quarter them.Place the tomatoes in a large non-reactive pot and add 1/2 cup of the rice, celery, onion, basil, tomato paste, garlic, sugar, salt, pepper, bay leaf a ...
Slice tomatoes in thirds; sprinkle with 1 1/2 teaspoons salt and lay on paper towels to drain. Layer tomatoes and other ingredients in pie shell.Bake at 350\u00b0 for 40 to 50 minutes. Serve warm. ...
Cuteggs in half; remove yolks and mash with remaining ingredients, except paprika, until smooth.\tSpoon mixture into egg halvesor\tinapastry bag with a star tube and squeeze into egg halves.Sprinkle ...
Beat first 7 ingredients on high speed for 1 1/2 minutes.Add dry ingredients with orange juice, water and pecans.Bake at 375\u00b0 for 20 minutes. ...
Cream shortening and sugar; add eggs and milk. In separate bowl, mix flour, salt, and baking powder; gradually add to first mixture. Add vanilla and nuts. Bake in a tube pan at 350\u00b0 for 1 hour. ...
Layer onions, tomatoes and cheese in pie crust. Combine liquid ingredients and spices and pour over onions and tomatoes. Bake at 350\u00b0 for about an hour. ...
Mix together well, then take it out to floured board.Divide into portions and let it stand about 1 hour.When risen, roll out.Makes 6 to 9 rolls.Bake at 350\u00b0 about 45 minutes. ...