Aunt Red Bug'S Orange Muffins - cooking recipe
Ingredients
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2 c. sifted flour
2 tsp. baking powder
1/2 tsp. salt
1/3 c. shortening
1 c. sugar
2 eggs, unbeaten
1/2 tsp. orange extract
1/3 c. orange juice
1/3 c. water
3/4 c. pecans
Preparation
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Beat first 7 ingredients on high speed for 1 1/2 minutes.
Add dry ingredients with orange juice, water and pecans.
Bake at 375\u00b0 for 20 minutes.
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