Preheatovento 325\u00b0.Lightly oil 9-inch spring-form pan. Squeezespinach to remove excess liquid.Add to cheeses;add remainingingredientsand mix until smooth.Spoon mixture into pan.Bakeabout 1 hour ...
Cook fettucine in boiling water according to directions on box.Meanwhile, beat egg yolk lightly with a fork and add to the cream.Melt the butter.Drain fettucine while still hot; place in a warm serv ...
Put 1 cup La Choy sauce in a bowl.Combine chicken and cornstarch.Mix well.In large nonstick skillet, heat 1 tablespoon of oil; stir-fry chicken until brown.Set aside.Heat remaining oil in pan; add v ...
Spray a 9 x 13-inch pan with cooking spray.Spread 1/4 of sauce on bottom pan.Layer 1/3 spaghetti on top of sauce. Arrange 1/3 cauliflower over sauce; sprinkle with hamburger.Pour eggs evenly over al ...
Lay fillets on large cookie sheet, skin side down.Sprinkle with seasoning and butter.Place lemon slices on each fillet. Cook, uncovered, at 350\u00b0 about 45 minutes or until thin edges get crisp. ...
Trim the beef and cut into thin slices across the grain. Cut each slice into thin strips. Toss in the cornstarch to coat thoroughly. Heat sesame oil in a preheated wok or nonstick frying pan. Add th ...
Measure rice and salt into casserole with tight fitting cover or cover dish with aluminum foil.Boil the water and add to the rice.Bake at 350\u00b0 for 35 minutes.Makes enough for 6 servings. ...
*You will need to get these cut special.Do not settle for thinner cuts. ...
Spray baking dish (9 x 13-inches) with nonstick cooking spray. Place fish in dish with skin side down.In small saucepan, melt butter with other ingredients.Spoon over top of fish.Bake at 450\u00b0 f ...
Mix teriyaki sauce, soy sauce, ginger root or five spice powder.Cut chicken in pieces, approximately 1/2 x 2-inch, and marinate in above sauce while preparing veggies.Chop or slice all veggies.Heat ...