In a food processor combine flour, sugar and salt. Add butter and pulse into pea-sized pieces. Add water and pulse briefly, it will still look crumbly. Transfer the crumbs to 2 pieces of wax paper a ...
In a bowl, toss the meat or fish with the sherry, red pepper, and 2 teaspoons of the cornstarch.In a measuring cup, combine the orange juice, chicken broth, soy sauce, sugar, and the remaining corns ...
Cut the cauliflower into medium florets. Add to a pot of salted, boiling water and let simmer for 10 minutes until very soft. Drain and tip into the jug of a blender.Meanwhile heat the olive oil in ...
Preheat oven to 350 degrees F and spray a 9x13 inch baking dish with nonstick spray.Use a mandolin to cut the zucchini into strips, about 1 cm thick. Add the strips to a colander and toss with 1 tea ...
Heat a frying pan or wok at high temperature. Add oil, lemongrass, peppers and spring-onion an stir fry for 3 minutes. Mix rice, meat, mint, coriander, lime leaves and lemon grass root mixture in a ...
Combine the basil, pine nuts, olive oil and garlic in a food processor until finely chopped.Transfer to a bowl and mix in the cheeses and black pepper.(This sauce does not call for salt because of t ...
Trim all but 1\" off the stem and root ends of the beets, do not wash, do not peel; remove any dirt with a paper towel; place in a baking pan and seal tightly with aluminum foil; bake at 400\u00b0 f ...
Cook and drain spaghetti.Brown ground beef in large skillet over medium high heat.Add chopped onion and minced garlic and continue to brown for 5 minutes or until onions are translucent.Quickly stir ...
Preheat oven to 160\u00b0C with the fan or 180\u00b0C if not using a fan forced oven.Slice the tomatoes in half lengthways and place in a shallow baking dish.Pour over the olive oil and toss tomatoe ...
In a saucepan, heat the butter, add the garlic, and cook for one minute over moderate heat.With a wire whisk, stir in the flour.While stirring, add the clam juice.Add the parsley, salt, pepper, and ...