Cook, drain, rinse, and drain spaghetti.Pour the Italian dressing over the noodles and stir well. Set aside. ...
In oblong baking dish (11 1/2 x 7 1/2 x 1 1/2-inches), sprinkle 2 cups of grated sharp cheese over hot boiled spaghetti. On top, place alternately the pork sausages (parboiled and then browned for 1 ...
Heat oil in skillet over medium-high heat. Add beef, stir fry about 2-3 minutes until brown. Gently break apart noodles. Stir noodles, flavor packets, water, bell pepper, broccoli and onion into bee ...
Brown meat slowly; spoon off excess fat.Add next 6 ingredients.Simmer, uncovered, for about 30 minutes to blend flavors, stirring occasionally.Cook noodles in boiling, salted water until tender.Drai ...
Preheat oven to 425\u00b0.Spray an 8-inch square pan.Heat oil in skillet; saute onions and garlic.Add spinach, chicken broth and pepper; mix.Add Ricotta and milk; stir.Add nutmeg and 1 tablespoon Pa ...
Place the cottage cheese in a blender and process until smooth; set aside.Spray the inside of a medium skillet with nonstick vegetable cooking spray and place over high heat.Add the chicken and saut ...
Freeze meat 1 hour to firm to make slicing easier; slice into thin strips.In small bowl, combine soy sauce, sherry and cornstarch; mix well.In large skillet over high heat, cook pepper and onion in ...
Combine all ingredients in a shallow 2-quart baking dish. Bake, covered, at 350\u00b0 for 45 minutes. Stir well and bake, uncovered, 15 additional minutes or until liquid is absorbed and rice is ten ...
Blanch the broccoli and cauliflower in boiling water.Drain and set aside.Heat the butter in a saucepan.Saute the onion, carrot and mushrooms until tender.Add flour and stir. Cook for 2 minutes.Add t ...
In a bowl combine broccoli, spaghetti sauce, tomatoes and sugar.In a 9 x 13-inch pan, spread 1 cup tomato mixture. Arrange 1/4 uncooked noodles over sauce.Top with 1/4 tomato mixture; then 1/4 Mozza ...