Cook lasagna; addoil\ttokeepfrom\tsticking.Cook beef, onion and garlic together over medium flame until brown. Add tomatopaste,tomatoes,salt,pepperandbasiland oregano. Cook overlowflameuntilthickene ...
Mix the cheeses.Brown the beef and drain fat.Add sauce and water; simmer about 10 minutes. Add the seasonings.Pour about 1 cup meat sauce in the bottom of a 3-quart casserole.Layer 3 pieces of uncoo ...
Cook pasta until al dente and drain.Cut chicken into strips. Heat oil in skillet over medium-high heat.Add garlic and stir for 1 minute.Add broccoli and saute for 2 minutes, then transfer to a heate ...
Brown ground turkey with onion and pepper.Drain Ro-Tel and add to turkey along with tomato paste.Simmer for 15 to 30 minutes.Boil lasagna noodles until done.Drain, set aside.Mix eggs with cottage ch ...
Meat Sauce:Brown ground beef in skillet.Add cans of prepared spaghetti sauce, tomato paste, water and basil.Simmer for 15 minutes. ...
Heat milk over boiling water.Beat eggs; add salt and sugar. Gradually add milk to egg mixture.Add vanilla.Bake in pan at 350\u00b0 for 25 to 35 minutes, or until knife comes out clean. ...
In several Dutch ovens, over medium heat, brown beef and onions; drain.Add the taco seasoning, tomato sauce and tomatoes; bring to a boil.Reduce heat, cover and simmer for 10 minutes. ...
Rinse spinach well and remove tough stems.Coarsely chop. Melt butter in a saute pan and saute garlic lightly without browning.Add spinach; toss and cover, cooking just a few minutes, until spinach i ...
Slice zucchini in 1 1/2 to 2-inch thick rounds.Place on cookie sheet.Brush with olive oil.Sprinkle well with lemon pepper.Bake in 375\u00b0 oven for 7 to 10 minutes. ...
Sauteonionandpepperin margarine.Dissolve beef bouillon inhot water.Combine all ingredients and pour into 2 quart casserole.Bakeat\t350\u00b0for 30 to 35 minutes until water is absorbed and rice is t ...