Preheat oven to 400\u00b0. Bake breadcrumbs in a single layer on a baking sheet 5 to 7 minutes or until golden, stirring once after 2 1/2 minutes.Cook prosciutto, in batches, in a lightly greased la ...
Heat oven to 350 degrees.Peel loose papery skins off garlic bulbs.Slice top of each head (pointy end) so that flesh is exposed.Place in garlic baker and drizzle with oil and sprinkle with herbs.Cove ...
Peel each apple about a fourth of the way down; remove core and seeds.In a small bowl, combine cranberries, sugar, cinnamon, nutmeg and walnuts.Spoon cranberry mixture into center of each apple.Plac ...
Place all ingredients but the oil in food processor and pulse till chopped.Pour oil through feed tube while processing till creamy. ...
Preheat oven to 350\u00b0F.Brown meat in a large nonstick frying pan or wok, at medium high. Stir until meat is no longer pink.Add onions and saute for 3 minutes, until translucent.Add chilies, carr ...
Beat eggs until lemon coloredAdd to dry ingredients.Mix well.Add butter and stir in remaining ingredients.Pour into 8\" x 12\" pan.Set in larger pan of water.Bake at 325 for 45-50 min until set like ...
Combine the broth, soy sauce , potato starch, ginger, sugar and pepper and set aside.Stir-fry the onions for 3 minutes in 2 tablespoons oil, then set aside in a strainer.Stir-fry the mushrooms for 3 ...
Tomato Salad (Step 1): Wash, core and dice tomatoes to 1/4\" pieces, save juices and place in small bowl. Wash, dry and cut basil leaves into thin strips. Combine tomatoes, left over juice, basil, 2 ...
Mince and mash the garlic to a paste with salt.In a processor or blender, puree spinach with parsley, oil, walnuts, Parmesan, fennel and garlic paste.The pesto keeps, covered with a thin film of oli ...
Heat the oven to 400F or 450\u00b0F (Note the slightly higher oven temperature when baking fresh egg pasta.) Lightly coat a large, shallow baking dish with olive oil.Bring a large pot of salted wate ...