In small bowl, stir together cornstarch, vegetable juice, soy sauce and ginger until smooth. ...
Brown beef and drain.Cook noodles and drain.Put beef, noodles and sauce in a 9 x 13-inch pan and mix.Sprinkle cheese on top.Bake at 350\u00b0 for about 40 minutes or until brown and bubbly. ...
Preheatoven to 350\u00b0.\tArrange pears in 2 quart casserole. In\tsmall saucepan, heat pineapple juice, sweetener and ginger to boiling.Pouroverpears.Bake,covered, for 45 minutes or untilpearsarete ...
Brown ground beef and onion.Drain.Add tomato sauce and spices.Bring to boil and simmer 5 minutes.Slice zucchini lengthwise in 1/4-inch slices.Mix cottage cheese and eggs. ...
Place ground beef in 10-inch skillet with oil.Cook.Measure instant onion flakes and sprinkle over meat.Cover and brown. Add tomato sauce.Add hot water and bite size spaghetti.Add seasoning mix, salt ...
In buttered baking dish, layer chilies and cheese. Beat eggs, pepper and sour cream.Pour over cheese and chilies.Bake at 350\u00b0 for 30 minutes. ...
Cook and stir beef and onion until brown.Drain.Stir in sauce mix, broth, corn, tomatoes and cheese, breaking up tomatoes. Heat to boiling.Stir in noodles and zucchini.Cover and simmer 10 minutes.Spr ...
Brown meat with onions and seasoning; add spaghetti sauce and water.In lightly greased casserole dish, layer noodles (uncooked) twice, 1/3 meat, 1 cup cottage cheese, 1 cup cheeses and end up with m ...
Grease casserole.Beat eggs slightly; add sugar, flour and pineapple and mix.Put in casserole.Cube or crumble bread over mixture.Slice butter over all and bake at 350\u00b0 for 45 minutes. Serve with ...