Brown and drain ground beef.Boil and drain spaghetti according to package.Mix and place spaghetti, sauce and beef in a 9 x 12-inch rectangle baking dish.Place sliced or shredded Mozzarella cheese on ...
Cut peeled eggplant into 1-inch cubes and soak in salt water in refrigerator overnight or minimum of 6 hours.Drain eggplant and place in pan.Cover with water and simmer until tender. ...
Combine the first 5 ingredients; stir well.Set aside.Trim off outer leaves of broccoli and remove tough ends of stalks. Wash broccoli in cold water.Cut stalks diagonally into 1-inch thick slices.Cut ...
1st Layer:12 ounces cooked spaghetti, 2 tablespoons margarine and 1/4 cup grated Parmesan cheese. ...
Boil water, then you put the spaghetti in it. Then you cook it. Put that sauce on it. Then you eat it. ...
Cook on high until juicy, covered. Remove top and turn to low. Cook 45 minutes. ...
Cook noodles and drain.Brown ground beef, salt and pepper; drain.Add sauce, Ricotta cheese and egg. ...
Place tomatoes in greased baking dish. Add sugar, salt and pepper. Melt butter and into bread crumbs. Sprinkle crumbs on top of tomatoes and add cheese. Bake at 350\u00b0 for 35 minutes. ...
Mix chicken with onion and green pepper.Mix olives, cheese and seasonings.Mix Ro-Tel and soups. ...
Cook grits according to traditional recipe.Mix with soup. Add well beaten eggs.Place mixture in baking dish, greased with bacon drippings.Cover with cracker crumbs and cheese.Bake at 400\u00b0 for 3 ...