Cutchickenbreasts into chunks or slices.Mix salt, pepper,oreganoand flour.Dredge chicken in flour mixture. Put olive oil and butter/margarine in heated pan.Add chicken and stir-fryapproximately5to 1 ...
On a very low flame, melt butter in large pan and add cream (slowly), stirring constantly.Then add cheese (slowly), stirring constantly, until mixture is thick.When this occurs, it's ready to pour o ...
Cook noodles according to package directions; drain.Cook spinach according to package directions.Drain.Mix cottage cheese, eggs, parsley, butter, salt, pepper and garlic powder in bowl.Grease 13 x 9 ...
In a medium mixing bowl, combine eggs, basil and pepper; beat until combined.Set aside.In a 10-inch ovenproof skillet, cook onion in hot margarine until tender, but not brown.Remove from heat; stir ...
Brown meat and onion; drain off excess fat and pour tomato sauce into skillet.Simmer for 20 minutes.Cook and drain noodles.Mix sour cream, cream cheese and noodles in casserole. Pour meat sauce over ...
In a pan, boil the pork until tender; drain and dice.Place in a large skillet or pan and add onions, mushrooms, salt, pepper, celery, bean sprouts and soy sauce.Cover with water.Bring to a boil, sti ...
Boil a cut up raccoon until tender.Drain off the broth and use to make cornbread dressing.Salt and pepper the raccoon well and bake in a moderately hot oven with the cornbread dressing until brown. ...