Season steak strips with Cavender's all purpose Greek seasoning, toss to coat well and set aside at room temperature for about one hour to marinate.Add 1 tablespoon oil to a wok or large fry pan, st ...
Pour tomatoes with their juices into 1 quart liquid measuring cup. Add water until mixture measures 1 quart.Heat oil in large nonstick skillet over medium heat until shimmering. Add onion and 1/2 te ...
Combine frozen vegetables with garlic and microwave 10 minutes or until tender.Drain Coat a non-stick pan with cooking spray.Place over medium heat and saute mushrooms, zucchini and onion about 5 mi ...
Put basil, garlic and cashews into food processor. While processing pour the oil in a steady stream through the top, until well blended.Add the parmesan and process for 15 seconds.Spread pesto over ...
Heat oil and pepper flakes in skillet over medium high heat.Add chicken and cook for 2 - 3 minutes, until no longer pink. Stir frequently.Add remaining ingredients, stirring frequently until vegetab ...
Preheat broiler on high.Place a large pot of water over high heat and bring up to a boil. Once boiling, add some salt and the pasta. Cook the pasta to al dente according to package directions. Drain ...
Prep ingredients while water boils for pasta- sauce is quickly prepared once spaghetti is cooking.Heat a heavy based pan (large enough to hold the cooked pasta later on).Add oil, garlic, chile, ging ...
Bake 5 lbs. country pork ribs in a 9x13x2\" pan, all by themselves at 350 deg. for 45 to 60 minute Drain.While spareribs are baking, mix remaining ingredients and simmer.Add sauce to spareribs, bast ...
Cook macaroni as per the directions on the box.Take about 1 cup of cooked macaroni and pulse in the food processor once and keep it aside.Take a heavy bottomed nonstick pan and cook the bacon until ...
Preheat oven to 400 degrees F.Spray an 8 1/2 x 8 1/2 in baking dish with Pam.Beat the eggs with the salt and pepper until foamy.Mix in the cubed ham, Rotel and cheese and mix well.Bake in the oven f ...