Cut chicken into thin strips.Cook until done in a small amount water.Add onion.Cook until transparent.Add cut up broccoli and next 3 seasonings; cook about 5 minutes.Add 1 1/2 cups water with chicke ...
Heat 1 tablespoon oil in wok or large skillet over medium-high heat.Add vegetables and garlic. Stir-fry 4 to 5 minutes or until tender. Remove vegetables from pan.Add remaining oil and chicken to pa ...
Put milk, rice, and salt in bowl and bake at 350\u00b0 until almost thick.Then stir in sugar and vanilla.Bake few minutes longer. Raisins may be added if desired.Total baking time will be 2-3 hours; ...
Fry hamburger and onions until slightly brown.Fry bacon and break into small pieces.Mix tomato soup, mushrooms, mushroom soup and tomato juice.Season with salt, pepper and a little sugar. Put in alt ...
Cook spinach per package directions.Drain.Combine with drained artichoke hearts.Saute chopped onion in chopped oleo. Add sour cream, artichoke hearts and spinach.Season with celery seed.Put in casse ...
Cook pasta; set aside.Cut up chicken; stir-fry with some garlic and parsley.Mix together the milk, bouillon, cornstarch and margarine; add to chicken.Pour over pasta. ...
Melt margarine in baking dish.Mix flour, sugar and milk; pour batter over butter.Don't stir; just leave alone.Pour fruit over batter; don't stir.Bake at 350\u00b0 for 1 hour or until brown. ...
Saute meat, breaking into small parts as it browns.Remove casing from sausage as it browns.Set aside.Add tomato paste, juice, salt and oregano to meat and simmer 1 hour.Cook noodles in salted, boili ...
In Dutch oven, cook ground beef, onion and garlic until beef is browned and onion tender.Drain off fat.Stir in next 7 ingredients.Bring to boil.Simmer for 20 minutes.Stir occasionally.Remove meat sa ...
Beat eggs slightly with fork.Add sugar, salt and vanilla. Add cold milk.Stir until thoroughly mixed.Pour into custard cups.Sprinkle with nutmeg, if desired, and place in 2 or 2 1/2-inch deep pan.Pou ...